Avoiding cross contamination at home can be…well a piece of cake. If you share space with folks that are not GF there are things you can do. Put big stickers on your GF goodies. Peanut butter. It’s gf so no problem. Except when someone uses their knife that they used on their bread. Crumbs can linger. Have a sperate shelf in the pantry, refrigerator & cabnet. Have your own utensils & pans. Sounds like it can get over whelming with all the what ifs. But you will be a pro before you know it. What better time to treat yourself and get a few new kitchen toys. Bon Appetit